The First Post
Posted By travis on July 7, 2009
OK, so I decided that the first post for the blog had to be a recipe. Why? Well, because recipes have been around since the beginning of time. Everything has a formula even if it is just in someones head. Whether Grandma wrote it down and gave it to you or you learned it after watching her over and over again.
I chose this first recipe because I recently shared it with my friend Kim.
Blueberry Cobbler (This is a very simple and easy recipe):
- I used Biscuit Flour (about 2.5 Cups)
- Put your berries in a baking dish (I use butter flavored Pam to oil the dish) – which ever size works for the amount of berries that you have.
- Sprinkle a little sugar over them – depends on how much you want to use.
- Pour a fourth of a cup a lime juice over berries -
- Mix about two table spoons of corn starch with 1/4 cup of hot water – pour over berries.
- Mix the flour with about a 1/2 tspn of baking powder – sift and mix well.
- Add a stick of room temp butter to flour – using a fork – mix the butter into the flour until it is crumbly.
- Then add the sugar, a pinch of cinnamon (depends of your taste) and enough milk (about 1 1/2 cups) to make the mixture thick yet still pourable.
- Cover berries with batter.
- Sprinkle a little more sugar on top of batter.
- Place in a Preheated 350 degree oven and bake until done – about 30 to 40 minutes or until toothpick inserted into dough comes out clean.
- Let cool for at least 15 minutes – then enjoy with or without ice cream!
Like I said – this is a very simple recipe and is amazing delicious – especially with fresh berries.
I do hope you enjoy.
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